FoodieFilmy

Mushroom & Chick Pea Shami Kebab   Ingredients • 1 can Mushroom • 1 Cup Chick pea boiled • 1 Cup Onion chopped • 2 tbsp Ginger & garlic paste • 3 nos Green chilies chopped • 1/2 bunch Green coriander leaves chopped • 1/4 bunch Mint leave chopped • 1/2 liter Oil • 3 nos Eggs • 01 packet shami kebab masala Method Take boiled chick pea 01 cup & can Mushroom 01 can, put them into the blender jug. Blend it till smooth texture. Remove the mix to a medium bowl. Add 01 cup finely chopped onion, 02 tbsp ginger & garlic paste, 03 no finely chopped green chilies, 1/2 bunches chopped green coriander leaves & 1/4 bunch chopped mint leaves & the 01 pkt 50 gm national kebab masala, 01 egg. Mix the well, till it is combined properly. Leave it for restfor 15 minutes, then make small balls, with help of your hand palm, press it a little, make it like tyre shape. take deep frying pan, put on the fire , let itget hot ,put 1/2 liter oil, as the oil get hot a

Karahi Chicken       Ingredients 1  kilo chicken 3 tsp ginger/garlic paste 2  tsp garlic paste salt according to taste 1  tsp freshly crushed black pepper 1/2 tsp red chili powder 3 medium sized chopped red onions 5-6 tomatoes (medium size) 3-4 whole green chilies 4  tbs oil   Method This dish is best cooked in a Wok (Karahi) but you can use a regular pot if you don't have a Wok. Saute chopped onions for 5 minutes. Add the chicken in a pot with garlic & ginger and leave on medium heat for the water to dry. When the chicken has softened add everything, including the oil, except green chilies & tomatoes. Increase the heat to dry water if any then add green chilies & tomatoes. Lower the heat and cook covered for 5-10 minutes. Then when the tomatoes have softened, increase the heat and evaporate all the water. The end result should be with very little gravy. Serve with Naan or Tandoori Rotis.  

Rangoon Is One Of The Weakest Films Of Vishal Bhardwaj.   Although a lot of patriotic flavour has been added to the film but the film can be said to be an out and out romantic film set against backdrop of World War II. Unfortunately for Bhardwaj Rangoon fails not just as a patriotic drama but as a romance between three strong-willed individuals. Nawab Ali (Shahid Kapoor) serves British Army and accidentally meets superstar Julia (Kangana Ranaut) on his way to Burma. Rusi Billimoria (Saif Ali Khan), who is the biggest film producer of that time, is madly in love with Julia. Julia and her assistants get trapped in the attack and Nawab rescues Julia. The two lose the way and reach an isolate village. The two gradually fall in love, but on the other hand, Rusi is in search of Julia. He seeks help from British Army and finds his love Julia back home but it is too late now. Julia gives away her heart to Nawab. Is there a happy ending for Nawab and Julia's brewing

Running Shaadi Can Be Given A Miss.   A 23-year-old Ram Bharose (Amit Sadh), his teenaged geek friend Sarabjeet Sidana aka ‘Cyberjeet’(Arsh Bajwa) and his ex-employer's daughter Nimmi (Taapsee Pannu) strike upon an ingenious brainwave of starting a website that helps young couples in Amritsar to escape their parents' expectations and get married after eloping. Bharose’s latest startup may be full of risks but somehow Nimmi is convinced of its prospects and is full on with Bharose in his new business venture. A large part of the first half is spent in establishing its main characters and their equations with each other. The young lead pair, Ram Bharose and Nimmi, talk about her menstrual cycle, discuss premarital sex, abortions and other ‘sensitive’ topics casually, like how most young people do. A few years ago the whole thing would have sounded ridiculous and totally blasphemous. But what we witness here is totally commendable and believable from a couple th

The Ghazi Attack, Does Not Live Up To The Expectations.   The Ghazi Attack is supposed to be inspired by true events from the 1971 Indo-Pakistan war. One really wonders how much of the film is based on true or real life events and how much of the film is imaginary and inspired. The film is based on the version of the Indian navy's attack on Pakistan's submarine Ghazi that sunk near Visakhapatnam. Following intelligence reports that Pakistan is planning to attack one of India's ports, an S-21 submarine is sent into the sea. Led by Capt Ranvijay Singh (Kay Kay Menon), officer Devaraj (Atul Kulkarni) and Lieutenant Arjun (Rana Daggubati), the submarine begins a classified search mission. The Pakistani submarine Ghazi comes close to East Coast of India to target INS Vikrant. How S-21 submarine attacks Ghazi and sinks it forms the rest of the story. It was a classified mission that no one knew of. It is clearly a mystery regarding what actually caused the PNS Gha

Irada Is An Exercise In Futility Irada opens with a comprehensive mandatory disclaimer (one gets to read it in every second film now but this week we got to read the same in two films, the other being The Ghazi Attack): "All characters, activities, locations, names, situations and persons (living or dead) portrayed or used in this film are fictitious and any resemblance or similarity to reality is a pure coincidence and unintended. Even though certain incidents may be inspired by media reports, the film depicts nothing more than a fictionalized account of the same for dramatization of a fictional story. The film, its producers, director, artists, writers or other persons associated with the film do not intend to offend, outrage, insult, damage, hurt the sentiments or feelings of any person, community, class of persons, religion, region, state or country in any way." All right, then it is established straightaway that Irada is fiction but the fact is that the deb

  Chicken Kandhari Kofta Serves   2 Preparation Time   30 Minutes Contents: Chicken Ingredients 500 gms of chicken mince ½ tspn of cinnamon powder Salt to taste 3 tblspns of oil ¾ cup boiled onion paste 1 tblspn of ginger-garlic paste 1 tblspn of coriander powder 1 tspn of red chilli powder ½ cup of tomato puree 2/3 cup of cashewnut paste ½ tspn of garam masala powder 2 tblspns of pomegranate syrup ½ cup of fresh cream Recipe 1. Mix cinnamon powder, one teaspoonful of salt and minced chicken thoroughly. Divide the mix into twelve equal portions. Shape them into balls (koftas). Keep the koftas aside. 2. Heat oil in a pan. Add boiled onion paste and cook till onions turn pink. Add ginger-garlic paste. Sauté for a minute, then add coriander powder and red chilli powder. 3. Stir in tomato puree and cashewnut paste dissolved in a little water. Cook for five minutes on a high flame, stirring continuously. 4. Add one and

  Murgh Kaali Mirch Serves   4 Preparation Time   45 Minutes Contents: Chicken Ingredients 1 medium Chicken 1 tsp fresh Ginger paste 1 tsp fresh Garlic paste 2 tsp coarsely ground black pepper corns 1 tsp white pepper powder 3 tbsp oil 1/2 cup water 2 tbsp lemon juice 3 green chillies-slit lenghtwise salt to taste Recipe 1. Mix together ginger & garlic pastes. Add salt, black pepper and white pepper. 2. Rub the paste on the chicken pieces. Leave aside for one hour. 3. Heat oil in kadhai and add the chicken pieces 4. Stir fry for 10-15 minutes. 5. Lower the heat and add the green chillies and water. 6. Simmer until chicken is tender. 7. Add lemon juice and serve hot.

  SRK To Star With Deepika Padukone For The Fourth Time. It is rumoured that Shah Rukh khan was approached for Padmavati but for reason SRK had to refuse Sanjay Leela Bhansali’s offer and along with it the chance to see SRK and Deepika Padukone fizzled out. But now we hear that Shah Rukh Khan and Deepika Padukone, who have previously worked together in films such as 'Happy New Year', 'Chennai Express' and 'Om Shanti Om', which marked Deepika's debut opposite Shah Rukh Khan, are all set to reunite on the big screen again in Aanand L Rai's next yet untitled directorial venture. Deepika already had a look test done for the film and an official announcement regarding her getting on board is expected soon. Intrestingly, right from Deepika Padukone to Katrina Kaif, everyone has been supposedly considered for this two heroine project. In fact Katrina Kaif was the first heroine who was considered to be cast in the film. The national award winning a

Chicken Chettinad Serves   2-3 Preparation Time   15 Minutes Contents: Chicken Ingredients 1 kg of chicken 2 tspns of poppy seeds (khus khus) ½ grated coconut 1 tspn of fennel seeds 1 tspn of coriander seeds ½ tspn of cumin seeds 6-8 of whole red chillies 1 one inch stick of cinnamon 3 green cardamoms 2 of cloves ½ tspn of turmeric powder ½ cup of oil 1 large onion 2 tspns of chopped ginger 2 tspnsof chopped garlic ½ star anise 1 tspn of red chilli powder 3 medium sized of tomatoes 1 lemon 10-12 curry leaves Fresh coriander for garnishing Salt to taste Recipe 1.Clean the chicken, remove skin and cut into twelve pieces. 2.Chop the onions and tomatoes separately. 3.Roast the whole red chillies, grated coconut, poppy seeds, coriander seeds, cumin seeds, green cardamom, cloves, cinnamon, star anise, fennel seeds in oil and grind to a paste along with ginger and garlic. 4.Heat oil in a degchi and f

Keema Potli Serves   6 Preparation Time   30 Minutes Contents: Lamb Ingredients 1 cup of flour (maida) 2 tblspns of semolina (rawa) Salt to taste ¼ cup of ghee 3 green chillies 2 tblspns of oil to fry 1 tspn of cumin seeds 400 gms of minced mutton (keema) Recipe 1. Knead together maida, rawa (suji), salt and ghee with warm water to make a stiff dough. Keep covered for 30 minutes. Divide the dough into 20 balls. 2. Chop green chillies finely. Keep aside. Heat two tblspns of oil in a kadai and add cumin seeds. When they start crackling, add keema and sauté till half cooked. Add a little water if required. 3. Add chopped ginger, green chillies, red chilli powder, coriander and cumin powders and salt and mix well. Cover and cook on low heat for 15 minutes. Add yogurt and cook on high flame for ten minutes, stirring continuously. Cook till the keema is fully cooked and completely dry. 4. Sprinkle garam masala and coriander leaves and

Chicken Xacuti Serves   2-3 Preparation Time   30 Minutes Contents: Chicken Ingredients 800 gms of chicken 2 medium sized onions 1 cup of grated coconut 2 one inch sticks of cinnamon 6 cloves 4 dry red chillies ½ tsp of turmeric powder 2 tblspns of poppy seeds (khus khus) 1 tspn of carom seeds (ajwain) 1 tspn of cumin seeds 1 tspn of peppercorns 1 tspn of fennel seeds (saunf) 4 Star anise (phoolchakri/badiyan) 1 ½ tblspns of coriander seeds 4-6 cloves of garlic 1/3 cup groundnut oil 1 tblspn of tamarind pulp ¼ tspn of grated nutmeg Salt to taste Recipe 1. Wash, clean, remove the skin and cut chicken into twelve pieces. The size of the pieces used is normally a little smaller than the one used for chicken curry. 2. Peel and chop the onions. 3. Heat a little oil and slightly brown the grated coconut and keep aside. 4. Now dry roast cinnamon, cloves, red chillies, turmeric, khus khus, ajwain, cumin

Malvani Fish Curry Serves   4 Preparation Time   30 Minutes Contents: King Fish (Surmai) Ingredients 1 tspn of cumin seeds 2 tspns of coriander seeds 4-5 dried red chillies A pinch of turmeric powder 500 gms of boneless fish Salt to taste 2 medium-sized onions ¾ cup of grated coconut 6-8 peppercorns One medium-sized tomato 3 tblspns oil 1 tblspn of tamarind pulp   Recipe 1. Lightly roast cumin seeds and coriander seeds. Grind them into a powder with dried red chillies and turmeric. 2. Cut boneless fish into one inch sized cubes. Apply salt. Apply ground chilli, turmeric, coriander and cumin masala. 3. Peel onions and chop one onion and grind the other onion with grated coconut, peppercorn into a coarse paste. Finely chop tomato and keep aside. 4. Heat oil in a pan, add chopped onions. Sauté till onions turn pink. Add chopped tomatoes and cook till oil leaves the sides. 5. Mix in ground coconut masala paste and cook on a h

Jolly LLB 2 May Not Be Perfect But It certainly Is A Gripping Film. Written and directed by Subhash Kapoor, The State vs Jolly LL.B 2 or commonly known as simply Jolly LLB 2 is a black comedy film. A sequel to the 2013 film Jolly LLB, the film stars Akshay Kumar as the main protagonist instead of Arshad Warsi who was the protagonist in the original.   A satirical courtroom drama that comments on the Indian legal system as a whole and the effect that the judicial system has on the common man. “Jolly LLB 2” tells the story of an awkward lawyer played by Akshay Kumar, who takes on a high-profile case in a satirical look at the legal system.   Although the film was cleared with no cuts by the Central Board of Film Certification board. Advocate Ajaykumar Waghmare had filed a case at the Bombay High Court for removal of certain scenes that allegedly poked fun at lawyers. Waghmare had also demanded removal of the word LLB from the film’s title stating that the use of the